COOKING AND ECO EXPERIENCE

20181112_114146

600.000 VND/ PAX

After picking you up at your hotel in Hoi An, we will begin our adventure in the Hoi An local market and purchase some fresh ingredients for the class. Then, we ride you on the basket boat along the peaceful river which is both side water coconut, buffalo, duck farm on riverside. You will receive souvenirs are made from water coconut leaf by local people.

We then walk through the organic vegetable garden of our kitchen and enjoy the fresh welcoming drinks make from the herbs.

NOW IT’S TIME TO COOK!  MENU

Hoi An crispy pork spring roll

Green mango salad with Prawns

Stir fried marinated chicken and vegetable noodle

Mixed fresh fruit

(Any other menu or vegetarian on your request please)

Tour includes

English speaking guide

Hotel pick up and return

Lunch or dinner (depending on timing)

Great photo opportunities

Morning tour: 9:30 am -1:00 pm

Afternoon tour: 4:00 pm – 7:30 pm

Minimum 2 people/ trip

Children from 4-9 years old: half charge

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